Sunday Lunch served between 12.00pm and 2.30pm.
Two Course - £9.99 (Starter & Main Course or Main Course & Dessert)
Three Course - £12.99
Child’s Sunday Roast of the Day and Ice Cream - £3.95
Starters
Chef’s Soup of the Day with Home Baked Roll and Butter
Prawn Cocktail
Egg Mayonnaise
Main Course
Roast of the Day
A Choice from our Specials Board
Vegetarian Option Available
Desserts
Chef’s Hot Sweet of the Day
Fruit Trifle
Trio of Ice Cream (Strawberry, Chocolate and Vanilla)
Choose from a selection of hot and cold beverages to accompany your meal.
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