The Bunnery
Where good food is always in fashion...
Come and join us in our 150 seat licensed restaurant delivering a range of outstanding dining experiences.
The Bunnery has earned a reputation for fine home cooked traditional cuisine in a relaxed, warm and friendly environment. Our menus combine classic and modern English flavours prepared with fresh ingredients, many from local suppliers.
Between 9.30am and 11.00am Monday to Saturday and from 10.00am to 11.00am on Sunday, choose from our wide range of breakfast delights including freshly baked pastries, smoked salmon with scrambled eggs on toast or our famous “Hungry Gardener’s Breakfast” to name but a few. Breakfast is served with a choice of tea, coffee or fresh orange juice along with a selection of daily newspapers – sit back, relax and start your day the Redfields way!
Lunch is served between 12.00pm and 2.30pm with a selection of home cooked dishes, you'll be spoilt for choice, and that’s not to mention our “Chef’s Special of the Day”. Meals are served with a choice of fresh vegetables and potato, rice or salad. A "Lighter Bite" menu includes freshly prepared sandwiches, “Chef’s Soup of the Day” served with home baked roll and butter, jacket potato, toasted sandwiches and paninis, whilst the salad bar offers tasty homemade pies and quiches.
And if you miss lunch, not to worry, we continue to serve, right up to 4.45pm, a range which includes “Chef’s Meal of the Day”, sausages and mash, jacket potato and freshly prepared sandwiches.
Afternoon tea, 3.00pm to 5.00pm, offers delicious scones, homemade to our own secret recipe, with clotted cream and 
jam, cakes, gateaux and pastries. Scrumptious!
On Sundays between 12.00pm and 2.30pm, a two and three course menu is available which includes " Roast of the Day" or a choice from our "Specials Board", a vegetarian alternative is also served.
Please telephone 01252 788414 to reserve a table.
Children are always very welcome in the Bunnery, where a menu is available just for them!
